L’Épicerie Mange-Tout, a unique concept featuring a fishmonger’s, butcher’s, local craft beers, a selection of Quebec’s finest wines and ciders, and an array of fine products from all over. In short, everything that’s good!
The fishmonger’s shop is supplied by none other than Oysterblood. Zack always finds the best seafood from sustainable and responsible sources. It’s always the Quebec produce season that’s the most exciting!
The butcher shop specializes in PEI grass-fed aged beef. And we’re always on the lookout for the best local suppliers for pork, lamb and poultry.
Most of our grocery products come from small, local businesses. From nut butter and honey to potato chips and hot sauces, you’ll always find flavors that enhance the palate or must-haves for your pantry!
Every week, we create a new menu using fresh, local ingredients. To make sure you don’t miss any of our latest news, follow us on social networks!
At Mange-Tout, we offer a tailor-made catering service, whether for your corporate or personal events. With a range of refined products to suit every preference, our dedicated team ensures that every taste experience is customized to your unique needs. Let us delight your taste buds and turn your special moments into a memorable experience.
Monday to Wednesday – 9.30am to 6pm
Thursday and Friday – 9.30am to 7pm
Saturday and Sunday – 10am to 5pm
Address: 5854 Sherbrooke West
Telephone: (514) 487-0220
E-mail: info@mangetoutmtl.com
Monday to Wednesday – 9.30am to 6pm
Thursday and Friday – 9.30am to 7pm
Saturday and Sunday – 10am to 5pm
Address: 5854 Sherbrooke West
Telephone: (514) 487-0220
E-mail: info@mangetoutmtl.com
